383 Bridge St, Brooklyn, NY 11201 917-772-0312
383 Bridge St, Brooklyn, NY 11201 917-772-0312
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Menus

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    • PDF Menu

    Raw Bar

    • Maine Lobster

    • Jonah Crab Claws

    • King Crab

      Market Price

    • Dungeness Crab Salad

    • East Coast Oysters

      John's River, Wellfleet, Lucky Limes, Royal River, Blue Point

    • West Coast Oysters

      Shigoku, Kumamoto, Kushi

    • Bang Island Mussels

    • Razor Clams

      When in Season

    • Bay Scallop

      When in Season

    • Crudos

      Hiramasa, Bluefin Tuna, Ora King Salmon, Madai Snapper

    • Sauces

      American Cocktail, French Cocktail, Pierre Poivre Mignonette, Yuzu Vinaigrette, Green Goddess, Saffron Garlic Aioli

    *Menu items subject to change

    Caviar Station

    • Kaluga

      125 g

      $225

    • Ossetra

      125 g

      $225

    • American White Sturgeon

      125 g

      $375

    • Golden Ossetra

      125 g

      $450

    • Garnishes

      Lemon, Chive, Red Onion, Egg, Crème Fraîche, Blini, Crispy Potato

    *Menu items subject to change

    Cheese and Charcuterie Station

    • Washed Rind

      Taleggio, Robiola Bosina, Époisses, Raclette, Tête de Moine

    • Alpine

      Comté, Fontina

    • Blue

      Gorgonzola Dolce, Rogue Creamery Caveman Blue, Roquefort

    • Natural Rind

      Tomme de Savoie, Ossau Iraty

    • Hard

      Parmigiano Reggiano, Pecorino, Caciocavallo

    • Creamy

      Brie, Camembert, La Tur

    • Goats

      Cremont, Young Goat Gouda, Bijou, Sainte-Maure

    • Sheep's Milk

      Manchego, Ricotta Salata Fiore Sardo

    • Italy

      Prosciutto di Parma, Speck, Finocchiona Salami, Capocollo, Mortadella, Soppressata

    • France

      Chicken Liver Mousse, Foie Gras Terrine, Pâté en Croûte, Duck Rillette

    • Spain

      Chorizo, Cinco Jotas Ibérico

    • Breads

      Baguette, Sourdough, Focaccia, Grissini, Chia Seed Cracker (Gluten-Free)

    • Garnishes

      Local Honey, Marcona Almond, Sicilian Pistachio, Fig Compote, Mustard, Cornichons, Pickled Onions

    *Menu items subject to change

    Carving Stations

    • Meats

      Prime Rib, Dry Aged NY Strip, Wagyu Beef Ribeye Cap, Sasso Chicken, Jurgielewicz Duck, Porchetta, Whole Branzino en croute

    • Sauces

      Black Truffle Rossini, au Poivre, Foie Gras Bordelaise, Béarnaise, Chimichurri

    *Menu items subject to change

    Canapés

    Seafood

    • Peekytoe Crab Salad

      Soca Chips

    • Oyster Vanderbilt

    • Bluefin Tuna Tartar

      Finger Lime, Kumquat

    • Hiramasa Crudo

      Orange, Pistachio, Mint

    • Caviar Cannoli

      Ricotta, Chive, Ossetra Caviar

    • Russian Oyster

    • Deviled Eggs

      Crème Fraîche, Ossetra Caviar

    • Onion Tartlet

      Ossetra Caviar

    • Grilled Octopus

      Puttanesca, Anchovy, Market Chili

    • Citrus Marinated Sardines

      Toasted Baguette

    • Lobster Roll

    *Menu items subject to change

    Meat

    • Polpette

      San Marzano Tomato, Parmesan Espuma

    • Potato Croquettes

      Red Wine-Braised Short-Rib

    • Foie Gras Torchon

      Brioche, Seasonal Fruit

    • Prime Beef Rossini

    • Black Truffle Beef Tartare

    • Wagyu Beef Deckle

      Pink Peppercorn au Poivre

    • Grilled Lamb Neck

      Urfa Yogurt, Flatbread

    • Grilled Chicken Kebab

      Babaganoush

    • Pigs in a Blanket

      Harissa Spiced Sausage

    • Prosciutto and Melon

    • Chicken Parm Sliders

    Vegetarian

    • Green Grape and Cucumber Gazpacho

    • Porcini Mushroom Arancini

    • Chickpea Panisse

    • Potato Croquettes

      Robiola

    • Black Truffle Artichoke Croquette

    • Parmesan Funnel Cakes

    • Gruyère Gougères

    • Mushroom Avocado Arepas

    Appetizers

    Seafood

    • Lobster Salad

      Sicilian Pistachio, Taggiasca Olive, Mandarin Orange, Basil

    • Hiramasa Crudo

      Kumquat, Basil, Serrano, Polifemo

    • Sicilian Tuna Crudo

      Cara Cara Orange, Taggiasca, Pistachio

    • Oyster on the Half Shell

      Yuzu, Chive, Pickled Shallot

    • Oyster Vanderbilt

    • Scallop Ceviche

      Preserved Buddha Hand Lemon, Avocado, Cilantro

    • Peekytoe Crab Salad

      Uni-Caesar Dressing, Anchovy, Sourdough Croutons

    • Wester Ross Salmon Tartare

      Fresh Wasabi, Finger Lime, Shiso Crème Fraîche, Crispy Tapioca

    • Grilled Octopus

      Kimchi, Shiso Vinaigrette

    • Scallops Escabeche

      Spicy Peppers, Basil, Onion Agrodolce

    • Kataifi Crusted Lobster

      Peas à la Française

    • Lobster Bisque

    • Maine Oyster Chowder

    *Menu items subject to change

    Meat

    • Beef Tartare

      Calabrian Chili, Sunchoke Chips

    • Lyonnaise Salad

      Meadow Creek Yolk, Bacon Lardons, Endive

    • Pâté en Croute

      Homemade Giardiniera, Mustards

    • Vitello Tonnato

      Caperberries

    • Foie Gras Torchon

      Pistachio, Rhubarb, Brioche

    • Black Truffle Chicken Consommé

    • Grilled Pork Belly

      Strawberry Compote, Ramp Gremolata, Grilled Baby Gem

    Vegetarian

    • Spring Vegetable Panzanella

      Asparagus, Peas, Artichokes, Sourdough Croutons, Ricotta

    • Grilled Avocado

      Kale, Toasted Farro, Green Goddess

    • Caramelized Onion Tart

      Époisses, Herb Salad

    • Market Salad

      Cucumber Green Garlic Vinaigrette, Radish, Goat Cheese

    • Burrata

      Arugula, Apricot, Cherry Tomato, 25-Year-Aged Balsamic

    • Chilled Pea Soup

      Stracciatella, Pancetta, Tarragon

    • Cucumber-Green Grape Gazpacho

      Ruby Red Shrimp, Marcona, Pink Muscat

    • Grilled Asparagus

      Guajillo Hollandaise, Hazelnut, Mint

    • Crispy 6 Minute Egg

      Chanterelle, Frisée

    • Potato Croquettes

      Robiola Bosina, Paletta

    Pastas

    • Busiate Alla Norma

      Tomato, Eggplant, Basil, Ricotta Salata

    • Spaghetti alle Vongole

      Calabrian Chili, Bordier Butter, Cockles

    • Raviolo all'Uovo

      Spinach, Ricotta, Meadow Creek Farm Egg

    • Rigatoni all'Amatriciana

      Guanciale, Tomato, Red Onion, Pecorino

    • Agnolotti

      Heritage Pork, Ibérico Lomo, Parmesan Butter, Fennel Pollen

    • Lobster Tortellini en Brodo

    • The Crown

      Taleggio, Parmesan Foam, Black or White Truffle

    • Risotto di Mare

      Lobster, Scallops, Calamari, Prawn

    • Risotto di Funghi

      Seasonal Mushroom Risotto

    • Cappellacci

      Taleggio, Parsnip, Brown Butter, Aged Balsamic

    • Mushroom Girella

      Comté, Maitake Mushroom, Parsley

    • Twist Lasagna

      San Marzano Tomato, Bolognese, Béchamel

    • Caviar Spaghetti

      Meyer Lemon, Pine Nuts

    *Menu items subject to change

    Main

    • Sea Bass

      Bouillabaisse, Cherry Tomato, Fennel, Basil

    • Halibut

      Pistachio Crust, Zucchini, Squash Blossoms, Lemon Basil

    • Salmon Coulibiac

      Mushroom Duxelle, Quail Egg, Spring Onion, Béarnaise

    • Sea Trout

      Grilled Asparagus, Morel Mushroom, Sauce Estragon

    • Seared Bluefin Tuna

      Couscous, Marinated Eggplant, Mint, Summer Chilli

    • Sea Scallop

      Roasted Carrot, Spring Pea, Shabazi, Preserved Lemon

    • Roasted Lobster

      Green Peppercorn au Poivre, Spring Onion Soubise

    • Double RR Ranch Beef Duo

      Roasted Prime Strip Loin, Glazed Short Rib, Maitake Mushroom, Potato Pavé, Chimichurri

    • Grilled Lamb Chop and Neck

      Eggplant Caponata, Fermented Chili, Mint Pesto

    • Sakura Pork Rack

      Pancetta e Piselli, Turnips, Horseradish Pork Jus

    • Sasso Chicken

      Grilled Asparagus, Morel Mushroom, Sauce Champagne

    • Duck Breast

      Cherry Compote, Pistachio, Spring Onion Farro, Mole Jus

    • Norwich Farms Eggplant Parmesan

      San Marzano Tomato, Market Basil, Burrata

    • Grilled Corn and Chanterelles

      Anson Mills Farro, Black Truffle, Nasturtium

    • Whole Roasted Cauliflower

      Kimchi, Summer Pepper Coulis

    *Menu items subject to change

    Desserts

    • Strawberry Panna Cotta

      Strawberry, Basil, Sea Salt, Bombolone

    • Apple Tarte Tatin

      Cinnamon Tuile

    • Basque Cheesecake

      Raspberry, Coconut

    • Blueberry Pie

      Wild Pecan, Vanilla Crème Anglaise

    • Twist Tiramisu

      Mascarpone Semifreddo, Dark Chocolate Tuile, Espresso

    • Salted Caramel Coulant

      Battenkill Farm Fiore di Latte

    • Huckleberry Mille Feuille

      Almond Praline

    Mignardises

    • Madeleines

    • Pâté di Fruit

    • Choux à la Crème

    • Mini Lemon Tart

    • Mini Cookie Assortment

      Chocolate Chip, Snickerdoodle, Oatmeal Raisin

    • Chocolate Pot de Crème

      Hazelnut, Cherry

    • Aquarello Rice Pudding

      Vanilla Roasted Pineapple

    *Menu items subject to change

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